Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
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Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

Regular price $13.83 Sale price $19.95

Author: Chris White

Brand: Brewers Publications

Edition: 39654th

ISBN: 0937381969

Number Of Pages: 300

Details: Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.